R E C I P E S

  • Pears poached in Saffron with Chocolate Sauce and an Almond and Cacao Crunch

    Full Recipe 
  • Winter Vegetable Tagine with Medjool Dates, Ginger and Preserved Lemon

    Full Recipe 
  • Masala Chai, Golden Milk & Kashmiri Kahwah

    Full Recipe